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Organic Agave Syrup

*Available exclusively in Peru.

Agave syrup is extracted from the leaves or stalks of the agave plant, which looks similar to a cactus but is actually a succulent similar to aloe vera. Ecoandino's agave syrup is derived from blue agave and is a popular and healthy alternative to processed sugar. Unlike sugar, agave syrup has a low glycemic index, meaning it does not cause blood sugar spikes and is a safe option for diabetics.

Additionally, agave syrup is rich in antioxidants and has anti-inflammatory properties. It's also easy to use in the kitchen, as it has a sweet and mild flavor that complements a wide variety of dishes and beverages.


ADDITIONAL NOTES: *The actual packaging may vary according to the client's special requirements. *The color may vary by product or production batch. Please arrange for a prior sample. *The image shown is for reference only. *Verify available certifications.
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